Patisserie · Swansea town centre

Tiffany's Menu & Prices

Here is what you can typically expect on the counter at Tiffany's: 41 items across 6 sections, from pâtisserie individuelle to coffee.

Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Tiffany's. Always ask staff about allergens.

Pâtisserie Individuelle

FraisierVN £5.65 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
Mille-feuilleV £6.40 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
Paris-BrestPopularVN £5.95 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
ReligieuseV £6.60 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Éclair au chocolatPopularV £5.80 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
Tarte aux fraisesV £6.35 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.

Single macaronPopularVGFN £2.05 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
Madeleines (bag of 6)V £5.20 Shell-shaped sponge cakes scented with lemon zest and honey.
Chocolate truffles (box of 9)VGF £10.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
Canelé de BordeauxV £4.00 Caramelised fluted cake with a custardy rum and vanilla centre.
FlorentinesVNGF £3.20 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Macarons (box of 6)PopularVGFN £11.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
FinancierVN £3.30 Little almond and brown butter cake with a golden crust and moist middle.
Pâte de fruitsVGFDF £6.70 Intensely fruity jellied sweets rolled in sugar, sold by the bag.

Pain au chocolatPopularV £2.75 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Chausson aux pommesV £3.50 Puff pastry turnover with a soft, lightly spiced apple compote filling.
Brioche feuilletéeV £3.05 Buttery laminated brioche with feathery layers and a light sugar glaze.
Croissant aux pistachesVN £4.05 Croissant filled with pistachio cream and finished with chopped pistachios.
Escargot aux raisinsV £3.85 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
Croissant au beurrePopularV £2.65 Classic French croissant made with AOP butter for distinct, crisp layers.

Tarte au citron (serves 8)PopularV £34.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
Galette des rois (January)VN £23.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Tarte aux fruits (serves 8)V £38.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
Bûche de Noël (seasonal)V £39.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Croquembouche (to order)V £128.00 Tower of cream-filled choux bound with spun caramel for celebrations.
Fraisier (serves 6)VN £44.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Entremets chocolat (serves 6)PopularVN £35.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.

Thé à la mentheVVGGF £3.65 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Iced latteVGF £4.45 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
EspressoPopularVVGGF £2.55 Short, intense shot of espresso pulled from freshly ground beans.
Citron presséVVGGF £3.40 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Café crèmePopularVGF £4.10 Smooth espresso topped with hot, lightly frothed milk in the French style.
Chocolat chaudVGF £4.55 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.

EspressoPopularVVGGF £2.55 Single or double shot of our house blend espresso.
Oat milk or syrup extraVVGGF £0.65 Add oat, soya or almond milk, or a vanilla, caramel or hazelnut syrup.
AmericanoVVGGF £3.10 Espresso lengthened with hot water for a smooth, rounded cup.
LatteVGF £3.40 Espresso topped with plenty of steamed milk and a thin foam layer.
Iced coffeeVGF £4.15 Espresso over ice with milk, sweetened with syrup if you like.
MochaVGF £3.65 Espresso, chocolate and steamed milk finished with whipped cream.
Flat whitePopularVGF £3.50 Double shot with velvety microfoam, strong and silky.
CappuccinoVGF £3.45 Espresso with steamed milk and a deep layer of foam, dusted with cocoa.

VVegetarianVGVeganGFGluten-freeDFDairy-freeEFEgg-freeNContains nuts

Hours not listed

Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
Allergen information must be available on request under UK law – ask before you buy if you have an allergy.

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